The result is a unique dining scene that’s equal parts rugged and refined. Here now, a guide to the Denver Greats.ĭenver’s greatest restaurants reflect the city’s Rocky Mountain soul and its metropolitan heart. 9.Welcome to The Greats, a series on the restaurants around the country that define their cities. There are also special plates for each day of the week, Bear in mind that Lola does tend to pull in a crowd, especially for happy hour and their weekend brunch that features horchata pancakes among other eye-popping menu items. Then there’s the whole grilled fish entree which is served up with fried garlic chimichurri and pico de gallo to kick up the flavor quotient. Another dish of note is the Pozole Verde done with pork cheeks braised in a notably spicy green chile. Yes, they also have avocado toast on hand. Stepping inside, Lola is all about being vibrant with the presentation of its food to match.ĭinner items include some real fusion, such as the fried chicken mole appetizer. This Highland restaurant has earned high marks from some culinary groups for its premium Mexican fare that takes influences from the Oaxaca and Baja regions. New menu testing! Fried Brussels sprouts & cauliflower – spiced almond & pepita brittle / manchego / sesame seed / amaranth / Amarillo chile #comfortfood #goodfood #fallfood #simplefoodĪ post shared by Leon Duane Walker on at 5:28pm PST They don’t neglect green chili – you get their twist on it as part of a “salsa flight” or as part of their seven-layer dip appetizer. If that’s not enough of a bold menu pick, patrons can go for one of their specialty tacos like the lamb neck or the octopus taco. When it comes to the menu, there’s a number of delicious offerings available with a couple of interesting choices that are made.Ĭase in point? The Los Chingones Style guacamole, made with – rattlesnake chorizo. The aesthetic here is in their words, “badass Mexican”.Īs a result, their three locations (Downtown RiNo, Stapleton and the Denver Tech Center) all exhibit this through their interior design, which emphasizes a lot of expressive color in conjunction with polished steel tabletops. Los Chingones has gotten to be quite the hot spot to get tapas Mexican-style in Denver as the creation of noted chef Troy Guard who’s also behind some other popular restaurants in the city. It’s lunch time, and you are getting verrryyy hungryyy □□Ī post shared by Los Chingones □ on at 10:49am PST And stop by weekdays for their excellent happy hour. That dish is a bountiful serving of fried chicken breast smothered in their green chili. You can even get their green chili by the bowl or if you happen to be there for brunch you can get the chicken fried chicken. Another reason is the food, put together with familiar dishes from Tex-Mex cuisine which include the house specialty of a green chili plate made from a recipe passed down by Savina Mendoza and perfect over three decades. What makes La Loma a fixture on this list is a combination of an atmosphere that has a nice rustic feel and a few upscale touches. This would be their home for three decades before they moved to their present location across from the famed Brown Palace. This historic establishment had humble beginnings within a small house near 26th Avenue and grew to be so popular that they moved to a larger space nearby on a hilltop. Quality and tradition go hand in hand with this next entry on the list, La Loma. #lalomadenver #laloma #otravez #otravezdenver #tacotuesday #spicymexicanfood #margarita #food #foodobsessed #foodstagram #mexicanfood #denver #colorado #worktrip #foodisloveĪ post shared by ANNIE TEBOW on at 2:07pm PDT So much Mexican food □□□ La Loma was the best □. Here are among the best Mexican restaurants in Denver, CO, in particular order: 1. You can’t go wrong ordering the Southwestern fare from any of these establishments. It all means good times and good eating for Denverites and those from out of town thanks to the fare that’s served up at these ten Mexican restaurants. Top Mexican Food Restaurants in Denver Delicious green chili at La Loma. And you’ll be sure to find it on many menus around town, making for a great search for the best of them. Most importantly, the central dish that may be among those best identified with the city of Denver – Green Chili. This is especially true when it comes to Southwestern cuisine, and it’s been bolstered by the long-time presence of the Latino community with a large section of it hailing from Mexico. Now Denver boasts some of the best restaurants around. Denver isn’t necessarily one of those cities that comes to mind immediately when you’re thinking of top-notch dining, but within the past decade, there’s been a surge of top eateries opening in Colorado’s capital city, in all varieties from Mexican to Western.
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